Biscuits

2 c flour (I used 1/2 c whole wheat, 1/2 c unbleached bread and 1 c unbleached all purpose)
4 t baking powder
3/4 t salt
2 T butter
1 c milk

Combine dry ingredients, rub in the butter. Add milk, stir, roll out, cut, bake 425F 15 minutes.